Our Recipes

Recipes / Creamy Air-Fried Cinnamon Tortilla Roll-Ups with Orange Chocolate Dipping Sauce

Creamy Air-Fried Cinnamon Tortilla Roll-Ups with Orange Chocolate Dipping Sauce

Pin this recipe
  • Yield: 12
  • Prep Time:30 minutes
  • Cook Time: 20 minutes
  • Total Time: 50 minutes

Ingredients

  • Roll-Ups:
  • 1 cup whipped cream cheese
  • 2 tbsp confectioners’ (icing) sugar
  • 1 tsp vanilla extract
  • 12 Frescados Taco Style Tortillas (6 inches)
  • 1/3 cup granulated sugar
  • 1 ½ tsp ground cinnamon
  • 3 tbsp butter, melted
  • Orange Chocolate Dipping Sauce:
  • 1 tbsp freshly grated orange zest
  • 1/3 cups freshly squeezed orange juice
  • 6 oz semisweet chocolate, finely chopped
  • 1 tbsp butter

Preperation

  1. Roll-Ups: In medium bowl, stir together whipped cream cheese, confectioners’ sugar and vanilla.
  2. Spread 1 heaping tablespoon cream cheese mixture over each tortilla, leaving 1/4-inch border around edges. Roll up each tortilla tightly into a cigar shape.
  3. In shallow bowl, stir together granulated sugar and cinnamon.
  4. Brush roll-ups with melted butter and roll in cinnamon sugar.
  5. Preheat air fryer to 350°F according to manufacturer’s instructions.
  6. In batches, arrange roll-ups in air-fryer basket. Cook, turning halfway through the cook time, for 10 to 12 minutes or until toasted, golden brown all over.
  7. Orange Chocolate Dipping Sauce: Meanwhile, in small saucepan set over medium heat, heat orange zest and orange juice until simmering. Remove from heat. Add chocolate; let stand for 1 minute. Whisk until smooth then whisk in butter until incorporated.
  8. Serve roll-ups with warm orange chocolate sauce for dipping.

Tip: Alternatively, bake roll-ups on parchment paper–lined baking sheet in preheated 350°F oven until golden brown and toasted.